Wednesday, March 11, 2009

Black Bean & Bell Pepper Pasta

Very easy to make!

Pasta
1 can of black beans
1 can of italian flavored diced tomatoes
1 bag of frozen bell pepper strips
Seasonings (this is the key!)

Cook pasta, drain and set aside. Put frozen peppers in frying pan to thaw/cook. Drain. Rinse black beans. Add beans and tomatoes to peppers. Season - I used a salt/pepper combo, garlic and herb combo (no salt), and sun-dried tomato basil combo (no salt). Enjoy!

2 comments:

Angela said...

I just happened upon your blog and it is just fantastic! I just started a bento blog myself: http://www.basicobento.com. I hope you like it as much as I like yours! :)

My Bento Diet said...

Thanks! I'm sorry it took me so long to reply. I checked out your site and it looks great! I really liked the candy sushi post - so cute. :)